Koi Knives

The life of a chef or a home cook is no less than an artist. Preparing food is no less than an art and you are the artist of the meal you prepare. For different food materials like fish, meat, chicken, vegetable and nuts, you need different kind of knives sets that are made for that particular purpose. With a knife that is used to cut hard food items like meat, you can’t cut a perfect slice of cheese, right? So, what do you need then? Every cook or a professional chef prefers to have a collection of knives in their kitchen. This is because each knife has different edges and sharpness that are made particularly to cater to different purposes. If you are looking for slicing knife , you can find a huge variety online that can perfectly meet your needs and expectations. Now you must be thinking what kind of knives set will be most suitable for you? The answer is very simple. You must know what the needs of your kitchen are. If you are a chicken and meat lover, you need to h

It’s a famous saying that “a kitchen without a knife is not a kitchen” and if you love to cook, you would understand this thing better than anyone else. We all have seen several cooking videos and shows where we get amazed seeing the chef make a delectable dish. And why shouldn’t we love these cooking shows? After all, we all get a little motivated and satisfied seeing such a beautiful dish on a plate, right? And once the video or show has ended, we often think how these chefs can make a simple dish so perfectly and beautifully? The secret is they use Kiritsuke knives rather than any random knife available on the market. A branded, sharp, and delicate knife helps to cut, chop, and dice vegetables perfectly and hence, makes the dish look beautiful and tasty. So, if the little Masterchef in you wants to make a five star level dish, it is very important that you should also use the same knife as professionals do. But how are you going to understand which is a chef’s knife and which is no